Showing posts with label Cookies. Show all posts
Showing posts with label Cookies. Show all posts

Thursday, May 21, 2009

I'm doing it to myself

Ramblings Post #32
What are our triggers? Those things that actually spur us into action as opposed to those things that were supposed to spur us into action. A lot of my personal starters stem from puberty and the usually well suppressed memories and the teenage thinking inflated traumas contained therein. Sometimes it's an innocent comment that cuts to the core, a feeling, sometimes its a scent, but whatever the term, I think I should be in control of them. And I find out more and more, I'm not.




I ate a whole box of Nilla wafers in less than 24 hours.

I don't normally keep snack food in my house for just this reason. It was easy to get a few more, then a few more, then a napkin full and suddenly "where did the rest go?" Oh.

I picked up the box on a whim, because the people ate Wise haven't figured out the person doing the stocking in Atlanta is either an idiot or is hoarding the Crunchy Cheez Doodles for himself. If you double the price and it still sells out, so.... let's load up on a completely different product? (Note: to Wise Foods executive reading this I am a Publix shopper)

So I bought some Nilla wafers. Something haven't eaten in forever. They were so good.

And I ate the whole box.

I already feel big. Okay, check that...I feel fat. And since it's beginning to dawn on me that a sparkling wit and personality really doesn't offset a gut, I need to do something. I still remember that stinging comment I overheard, being described by a someone I met at a party as the "fat guy in the kitchen". I had not thought about that in a long time.

My gym membership is about to go big time.

Barkeep. Water. Large amounts.

Tuesday, December 26, 2006

Holiday Cookies --- mmmmm

Holiday Cookie Ingredients:

1 cup of water
1 tsp baking soda
1 cup of sugar
1 tsp salt
1 cup of brown sugar
lemon juice
4 large eggs
1 cup nuts
2 cups of dried fruit
1 bottle Gentlemen Jack Daniels

Sample the Jack to check the quality.

Take a large bowl, check the Jack again, to be sure it is of the highest quality, pour one level cup and drink. Turn on the electric mixer...Beat one cup of butter in a large fluffy bowl. Add one teaspoon of sugar...Beat again. At this point it's best to make sure the Jack is still OK, try another cup ... just in case. Turn off the mixerer thingy. Break 2 leggs and add to the bowl and chuck in the cup of dried fruit, Pick the frigging fruit off floor... Mix on the turner. If the fried druit gets stuck in the beaterers just pry it loose with a drewscriver. Sample the Jack to check
for tonsisticity. Next, sift two cups of salt, or something. Who giveshz a sheet. Check the Jack Daniels. Now shift the lemon juice and strain your nuts. Add one table. Add a spoon of ar, or somefink. Whatever you can find. Greash the oven. Turn the cake tin 360 degrees and try not to fall over. Don't forget to beat off the turner. Finally, throw the bowl through the sink, finish the bottle of Jack Daniels and make sure to put the stove in the dishwasher.

CHERRY MISTMAS